Kiilto Pro Drain Clean
Biological Odor Removing and Grease Dispersing Agent
Removing of odors and preventing of grease blockage from drains in kitchen.
- Long lasting and effective
- Environmental friendly
- Slightly fragrant product is pleasant to use
- Gentle on the surfaces, people and the environment.
The formula consists of enzymes, bacteria and surfactants that together form a three-phase action against grease, proteins, starch and fats in the siphon trap, pipe and grease trap.
Kiilto Pro Drain Clean consists of a unique blend of micro-organisms that forms and produces a well-working number of enzymes that effectively breaks down grease, fatty acids, proteins and carbohydrates.
When dosed regularly Kiilto Pro Drain Clean keeps the sewers and grease traps clean, eliminates bad odor. Product is safe for all materials used in sewer lines and grease traps
Biological grease decomposition detergent for kitchens and food industry. Removing of odors and preventing of grease blockage from drains.
Product pH: 7
Opal and viscous liquid.
|Package Size||Product Code||GTIN|
|1 x 10 l||63151||6417964631517|
Storage in a dry over +5 ⁰C. Shelf life 1,5 years after production.
Dosing via manual dispenser or automatic pump. Floor drains: Dose automatically 150 ml two times / day. Siphon traps: Dose 30ml or dosing capful. Repeat until odor disappears. Use 30ml weekly to prevent odors and keep the drain clean.
The grease trap is emptied before using the product
1. Initial dosing: administered directly into the drainage system and the degreasing well
2. Daily Dosage: Administered to the sewer system. It is recommended to add the product to the sewer system using an automatic dosing device after daily cleaning.
The surfactans are biodegradable in the purification of waste water. The other raw materials are environmentally friendly. Empty, rinsed containers can be used either as material or energy.
Microbes are not pathogenic thus they are not able to cause infections to human. Also microbes are not opportunist (cannot cause infections to human with weakened healthy). Microbes are naturally founded (Class I, EFB).
|Non-ionic surfactants (< 5 %)||Emulsify grease so microbes could affect.|