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Strongly alkaline detergent for CIP cleaning in the food industry. Emulsifies effectively grease-based and protein-based dirt.
CIP detergent for pipeline, container and equipment washing in food and other types of industry. Eliminates ingrained and problematic contaminants from surfaces in pre-production facilities of food products. Can also be used in pressure washers in food industry and in institutional kitchens.
Product pH 14
Solution pH 13
|1 x 20 l||80266||6417964802665|
Store at a temperature over 10 °C.
CIP: Separate instructions
Pressure washing: Distribute the use solution over the object, allow to take effect for 15–30 min. Rinse with water.
Soaking: Allow the object to soak in the use solution for 1 hour. If necessary, brush points of stubborn dirt. Rinse thoroughly with water.
CIP for pipelines: 0.4–1.5 %.
CIP for plate machinery: 0.7–2.0 %.
CIP for vaporisation equipment: 2,0-3,0%
Surface washing: 0.5–1.0 %.
Soaking: 0.5 %.
Not recommended for aluminium and painted surfaces.
|Phosphonates (< 5 %)||Softens water|
|Potassium hydroxide (5-15 %)||Emulsifies grease and disperses dirt|
|Sodium hydroxide (> 30 %)||Emulsifies grease and disperses dirt|