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Chlorine-based disinfectant for disinfection of surfaces, dishes and utensils.
Dairies, slaughterhouses and other establishments in the food industry, hospitals, laundries and public institutions, farmhouses etc.
Product pH 13.5
Solution pH 12
Clear yellowish liquid
|1 x 10 l||80655||6417964806557|
|1 x 20 l||80656||6417964806564|
|1 x 1000 l||60247||6417964602470|
|1 x 200 l||80658||6417964806588|
Storage at 5-25 °C in a tightly closed original package.
Pressure washing: spray the use solution prepared according to the recommended
dosage as such or dose the disinfectant into the jet of water with the solution
strength regulators of the machine.
Spraying: take care of your personal protection and empty livestock enclosures
Rinse the surfaces carefully after 15 minutes from the disinfection.
The disinfecting temperature in surface disinfection may not exceed +20 °C.
Recommended dosage 0,1-1,0%
- Disinfection by hand: 12-25 ml/10 l water
- Chlorination of swimming-pool water: 5-10 ml/1000 l water
- Bleaching of laundry:12 ml/10 l water
- Concentration for pressure washing: 0,9 %
Solubility for most surfaces, however, excluding painted surfaces. Check the suitability.
Remember the safe use of biocides. Always read label and safety data sheet carefully before use.
|Sodium hydroxide (< 5 %)||Stabilizes the active substance|
|Sodium hypochlorite solution (amount of active chlorine) (10 %)||Disinfection. Enhances washing efficiency.|